Follow These Easy Steps To Make Janhvi Kapoor’s Healthy Paratha Recipe

Param Sundari star Janhvi Kapoor is known for her fitness along with her films. Recently, on The Great Indian Kapil Show, she revealed how big a foodie she is. Janhvi quipped, “If I am Kapoor, then I will definitely like to eat, but I give a healthy twist.” (Image: Instagram)

In fact, the actor shared her favourite healthy paneer paratha recipe. In case you are thinking of a nutritious breakfast, follow this easy recipe shared by Janhvi herself. (Image: Instagram)

Choose healthy flour: Replace wheat flour, instead opt for Keto-friendly almond or flaxseed flour. These are low-carb and gluten-free. Knead it with water and a pinch of salt. (Image: AI-Generated)

Prepare the filling: Crumble or grate the paneer and saute it in a pan with spices of your choice. (Image: AI-Generated)

Add green chillies: If you like it a little spicy, then add finely chopped green chillies to it. (Image: AI-Generated)

Fill and roll: Fill the prepared paneer mixture in the dough and roll it into a round shape. (Image: AI-Generated)

Bake in ghee: Put some ghee on the pan and fry the paratha till it becomes crispy from both the sides. (Image: AI-Generated)

Serve with curd: Eat it with curd so that the health benefits increase along with the taste. (Image: AI-Generated)

This protein-rich paneer paratha recipe will not only keep you full but also pack in the essential nutrients for a healthy meal. (Image: AI-Generated)