Beware! This Small Mistake Could Make Your Pressure Cooker Explode

Using a pressure cooker in the kitchen always requires caution, but it’s especially important to be aware of the common mistakes that can cause it to explode. Paying attention to these can help prevent such accidents. For instance, when cooking with a pressure cooker, never fill it beyond its capacity. It should never be more than half full, as the steam needs room to build and circulate. Overfilling restricts the space for steam, causing excessive pressure inside the cooker. (Local18)

Many people use pressure cookers to cook rice, but it’s crucial to measure the water carefully. When cooking lentils or rice, the water quantity must be just right. Too little water can cause food to stick to the bottom and burn, which raises the temperature inside the cooker and increases the risk of it bursting.

Never block or cover the pressure release valve (also known as the whistle), and ensure the vent pipe is never clogged or sealed shut. If the valve or vent pipe is blocked, steam cannot escape, leading to a dangerous rise in pressure – this is the primary cause of pressure cooker explosions. (Local18)

If your pressure cooker is old, always check that the valve isn’t blocked and the vent pipe is clear before cooking. Sometimes, an improperly sealed lid can also cause pressure to build up, causing the lid to fly off. A poorly sealed lid not only poses a safety risk but also wastes gas and cooking time. (Local18)

Another risky habit is pouring cold water onto a hot pressure cooker. The sudden temperature change can weaken the metal and cause cracks, which may lead to the cooker bursting under pressure. (Local18)

Always cook food for the recommended time only. Overcooking increases internal pressure unnecessarily and reduces the nutritional value of your food, as well as increasing the risk of accidents. (Local18)

In essence, a pressure cooker is a great time- and energy-saving kitchen tool, but even the smallest negligence can turn it into a dangerous hazard. So, be mindful of these precautions to ensure safe cooking.  (Local18)