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Winter Weight Gain: Expert Explains Hidden Reasons And Easy Diet Swaps To Stay Fit This Season

Winter brings its own sense of calm, but it also triggers subtle changes within the body that many people don’t immediately recognise. As temperatures drop, cravings rise, energy dips, and the urge to snack becomes stronger than usual.

To unpack why these seasonal shifts occur and how simple dietary tweaks can help manage them effectively, Therapeutic Dietitian Deepika Dua Arora, Founder of Mutation Diet Clinic, Delhi, explains the metabolic, emotional and behavioural patterns that influence winter weight gain.

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Why Winter Makes You Hungrier And Prone To Weight Gain

According to Arora, the body naturally adjusts to winter in ways we don’t immediately notice. She explains, “In winters metabolism is high and when we eat less our metabolism is disturbed and we tend to have cravings if not eaten properly. There is very less physical activity, changes in diet and increased appetite. Sudden hormonal shifts are also the reason. Low Vitamin D can make you emotionally sad and hence you emotionally eat.”

It’s not just the cold. Shorter days mean reduced sunlight, lower serotonin, and higher cravings for sugary, comforting foods. This combination often leads to emotional eating if nutrition isn’t balanced.

Mood factors also influence appetite. As Arora says, “When you are on a weight-loss journey you try to eat less, which is not right, you have to eat the correct form of carbohydrates and in the right quantity.” Less food triggers both mood dips and overeating later. “If you eat less you tend to have mood swings and hence you emotionally eat. Your metabolism decreases.”

Small habits like timing your meals can help. She adds, “It’s advisable to have early and light dinner and have desserts before sleeping, this will give you relaxation and improve quality of sleep. Also helps in preventing constipation the next day.”

Effortless Winter Diet Swaps That Prevent Weight Gain

Unlike extreme diets, winter requires gentle and nourishing changes. Arora believes more on simple swaps rather than calorie cuts.

She recommends structured eating. “Don’t do intermittent fasting in winters. Have proper 6 meals in a day but eat the right food with a low-calorie diet. Quantity of meals should be good to avoid binge eating. But walk at least 40 minutes a day because blood circulation is important.”

A smart breakfast helps stabilise hunger throughout the day. “Have a salty breakfast so that you feel full and which can give you satiety and helps to maintain full balance till lunch. Followed up with lunch, evening snack and light dinner.”

Surprisingly, desserts can actually help you stay consistent. Arora says, “Include desserts at night which give you satiety and help you relax.” She adds that night-time desserts can even improve digestion. “You will have good-quality sleep and you wake up fresh, and this helps in preventing constipation the next day. Gives you relaxation, releases stress and eases your stomach. Desserts to include Examples: Sugar-free makhana, carrot kheer, dates etc.”

Protein also plays a bigger role in winter. As she explains, “Yes, in winters taking invisible fats, which is in high protein foods like milk, curd, fish, eggs, paneer, tofu, helps us to give internal greasing which protects our body from dryness. And even the greasing of knees can also be maintained. But with these omega fatty acids, fibre is also important for digestion and absorption.”

Daily Habits To Keep Cravings Under Control

Many people believe drinking hot water all day melts fat, but Arora clarifies, “No daily intake of hot water for the whole day is not good because it will create artificial digestion and you will feel more hungry and micronutrient loss can also happen. So 1–2 glasses of hot water is okay to take.”

She adds a practical tip, “Yes, if you take alcohol or a heavy meal at night you should take hot water before sleeping which reduces the impact of empty calories on the liver.”

For office-goers who struggle with evening cravings, she suggests mindful snacking, saying, “Evening snack is very important because that protects us from night bingeing. So it is important to carry the correct snack with you, like makhana, some nuts & seeds, some low-calorie murmura or popcorn etc.”

Pairing it with hydration helps too. “But with that, a bowl of salad to make a chaat will be a good practice. And some nimbupani, chaach, a mug of tea or coffee or green tea will make you feel full and give satiety.”

As the cold months reshape our appetite, mood and daily routine, adopting mindful food habits becomes essential for maintaining balance. The winter season doesn’t have to lead to unavoidable weight gain. With the right meal patterns, comforting yet nutritious choices and a focus on satiety and metabolism support, winter can become a season of nourishment rather than overindulgence.

[Disclaimer: The information provided in the article is shared by experts and is intended for general informational purposes only. It is not a substitute for professional medical advice, diagnosis, or treatment. Always seek the advice of your physician or other qualified healthcare provider with any questions you may have regarding a medical condition.]

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